Carmel Apple Cobbler
2 cans apple pie filling
1 jar caramel sauce
1 box yellow cake mix
2 sticks butter
Cinnamon
Walnuts
Vanilla ice cream
Grease a baking pan
Pour in apples, make sure they’re evenly spread out
Pour caramel and sprinkle on some walnuts
Mix lightly
Sprinkle cake mix over top
Melt both sticks of butter and pour over the cake mix
Bake 350 until golden brown
Let it sit a little and set up, then serve with vanilla ice cream, caramel and walnuts