🍫🥥 Chocolate Coconut Bars 🥥🍫


🍫🥥 Chocolate Coconut Bars 🥥🍫


🔸 4 cups unsweetened shredded coconut

🔸 1/2 cup coconut oil (melted)

🔸 3/4 cup maple syrup

🔸 1 cup chocolate (your favorite type)


1️⃣ To start this delightful creation, line an 8 x 8-inch pan with parchment paper, setting the stage for the magic that's about to unfold.

2️⃣ In a food processor, combine all the enchanting ingredients, except for the chocolate. Let the ingredients whirl together in harmony until they form a heavenly mixture of coconut bliss.

3️⃣ Transfer this divine mixture to the lined pan and press it down firmly, ensuring every bit of coconut goodness is spread evenly, like grains of sand on a beach.

4️⃣ Now, let's add a touch of enchantment to the bars! Refrigerate the pan for at least an hour, allowing the bars to firm up and take shape.

5️⃣ Once the bars have set, take a sharp knife and slice them into bars, unveiling the hidden treasures within.

6️⃣ In a magical twist, melt the chocolate in a microwave-safe bowl or on the stovetop. Moving swiftly, dip each coconut bar into the molten chocolate, covering them entirely with a coat of luscious sweetness.

7️⃣ Lay the chocolate-dipped coconut bars on a lined plate, like jewels awaiting admiration, and return them to the refrigerator. Let the chocolate work its magic, firming up into a glossy, tempting finish.

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