Lemon pound cake
6 eggs
3 sticks of unsalted butter
1 8oz package of cream cheese
3c sugar
3c flour
1c buttermilk
1/3c sour cream
1 teaspoon of baking soda
1/2 teaspoon of salt
1 teaspoon each of vanilla and lemon extract
The juice and zest of 2 small lemons
Glaze lemon juice and zest
Powdered sugar
Heavy Cream
Bake on 350 do you want to cream? Your butter and sugar until fluffy add your eggs one at a time add in your sour cream, vanilla, and lemon extract Mix all your dry ingredients in a separate bowl alternate putting your dry mix and buttermilk cream until smooth. Put in a grease and flour or use pan release play some oven for about an hour. Take a toothpick check the soup it, but it comes out clean your cake is done.
Oreo, cream, cheese, icing, mixed cream cheese, powdered sugar, butter, milk, and lemon and vanilla flavor