COCONUT CAKE recipe with fresh Coconut

COCONUT CAKE recipe with fresh Coconut 


500g flour

500g Margarine 

400g Sugar

3tsp Baking Powder

2tsp Baking Soda

10 Eggs

3 cups of freshly grated coconut

2 tsp vanilla flavour

2 tsp coconut flavour


Peel off the browny back of two fresh Coconut. You can use the tiny part of your grater to do this.

Wash and Grate till you get the right quantity.

Follow the normal creaming cake method.

Add and fold in the grated Coconut at the end.

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