Salisbury Steak Garlic Mash Potatoes Mushroom & Onion Gravy
INGREDIENTS
Salisbury Steak:
1 pound ground beef
1/2 cup breadcrumbs
1 egg
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
salt and pepper to taste
2 tablespoons vegetable oil
Garlic Mash Potatoes:
4 large potatoes, peeled and diced
2 cloves garlic, minced
1/4 cup milk
2 tablespoons unsalted butter
salt and pepper to taste
Mushroom & Onion Gravy:
1 tablespoon unsalted butter
1/2 onion, thinly sliced
1 cup sliced mushrooms
1 tablespoon all-purpose flour
1 cup beef broth
salt and pepper to taste