Soft airy crispy all in one! Such a sweet idea that will leave everyone speechless!



• 240g flour

• 1 egg

• 1 tbsp sunflower oil

• 1 tsp yeast

• 1 tsp vanilla sugar

• 1 tbsp sugar

• 1 tbsp baking powder

• 1 pinch of salt

• ¼ cup water

• powdered sugar


Knead the yeast dough. Let rise.

Divide the dough into two parts and roll out the cakes. Each cake is cut into 6 triangles. Let rise.

Fry in a pan in a large amount of oil.

Sprinkle with powdered sugar before serving.

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